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Easy 4 ingredient Chicken Hotdish [UPDATED]
Published 11:33am Thursday, August 16, 2012 Updated 11:33am Thursday, August 16, 2012Easy 4 ingredient Chicken Hotdish
Comfort dishes should be as easy as this dish. Our family liked this enough to have it another time, so I am sharing this with you. It also can be made in a 9″x9″ pan. Just cut the ingredients to 2 chicken breasts and the rest of the ingredients in half.
Ingredients:
4-6 boneless skinless chicken breasts
Two 10 1/2 oz cans Cream of Mushroom soup
Slices of Swiss Cheese
About 15 -16 OZ pkg of unseasoned bread crumbs
Directions:
Line 9×13 pan with heavy foil, Spray with cooking spray. Cut chicken in one inch pieces and place raw chicken on the bottom of the pan. Cover chicken with slices of Swiss cheese. Spoon and spread undiluted soup over cheese. Sprinkle the bread crumbs over the top. (I used unseasoned but you can use seasoned crumbs if you like).
Bake 350 degrees for 45-60 minutes or until chicken is done.
