Sandra Thimgan

retired
Crab Stuffed Twice Baked Potatoes

Crab Stuffed Twice Baked Potatoes

  I love twice baked potatoes and have them in my freezer most of the time. When I was making a batch, I also had ... Read more

Tiramisu Cheesecake

Tiramisu Cheesecake

  We are vacationing on South Padre Island, Texas and I wanted to make a Valentine’s treat for the office staff where we are staying. ... Read more

Corn Cakes

Corn Cakes

  There is something very special about pancakes for breakfast and corn pancakes are one of our favorites! There are only two of us in ... Read more

Polenta: The “side” with many sides!

Polenta: The “side” with many sides!

  I just love a side dish that can play many different roles AND is freezable for later use as well. This polenta recipe serves ... Read more

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