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Food Finds
Breakfast Custards
We just love custards! Usually they are served for dessert, so when my recent issue of Cooking Light magazine featured them, I just had to try one ... Read more
Chicken and Dumplings
Cool, rainy weather and spring cough and sniffles made the the smell of simmering chicken soup say “comfort”. With rotisserie chicken and drop dumplings, this ... Read more
Crab salad passes family litmus test
In our house, when we try something new, the litmus test question we always ask is: “Would you eat it again?” If everyone answers yes, ... Read more
M & M Bucket Cake
My oldest daughter is an M & M addict. Her senior pictures were taken with M & M’s; her graduation party had an M ... Read more
Crab Stuffed Twice Baked Potatoes
I love twice baked potatoes and have them in my freezer most of the time. When I was making a batch, I also had ... Read more
